Steve Cowley, Owner of the Samford Homestead Restaurant, is a man of dedication, and a devotion to ensuring your dining experience is a pleasant and relaxing one. He is currently nominated for Australian of the Year 2010 and has received many Certificate’s of Appreciation for his outstanding community involvement.

Samford Homestead Restaurant, located within the Moreton Bay Shire, is surrounded by beautiful, landscaped gardens and natural rainforest, boasting a relaxed dining experience for couples, groups and families. As home to vital pieces of Samford Valley’s history, the Homestead occupies one of the remaining buildings on the now busy Main Street.
 

Dine within the Restaurant where the floor-to-ceiling glass windows allow the rainforest backdrop to surround and relax you. During the cooler months, the wood fire is set to keep you warm and snug as you enjoy your dining experience.

The menu at Samford Homestead caters to a wide range of tastes including, seafood, duck and vegetarian. Children are also well catered for with our Children’s Menu which they will enjoy, with value for money for Mum and Dad. Children can also be treated with a “Kiddie Kocktail” which are created, decorated and served by our attending bar staff. An exploration of the Gnome’s Garden will leave them captivated as you dine at your leisure.